Leo's Bagel

Hand-rolled bagels, traditional spreads & deli staples are offered at this breakfast-&-lunch nook.

When Leo’s Bagels first opened in 2007, Owner and Founder, Adam Pomerantz, realized that his was one of the few local businesses to remain open on weekends to serve the local residents. Adam had long hoped to bring his traditional NYC bagels to this Wall Street neighborhood, and local residents were thrilled to have him there.